Food & Drink

Food & Drink

Our aim is to make our customers happy so we work very hard to maintain high standards of cooking and service.

The menus created by our Head Chef use fresh local produce wherever possible with each dish being cooked to order.

We offer an à la carte menu including daily specials, a lunch menu, children’s menu and Roast Sunday lunch. All can be taken in the restaurant or bar areas as well as the patio and garden which are available for dining during the warmer months.  Pizza is available as a takeaway or eat in.

 

Food Serving Times

Monday to Saturday

Lunch 12.00noon to 2.00pm

Dinner 6.00pm to 9.00pm

 

Sunday – 12.00noon to 3.00pm and evenings from 6pm to 8.30pm

Tel: 01363 83330 for reservations

 

 

Menu

A Range of Vegetarian and Special Dietary Options are available, please call the Pub so we can prepare you something special for your visit.

We also have a Specials Board and a Vegetarian Specials Board.

 

Starters

Soup of the Day served with Bread  £5.50

Homemade Pate served with crusty bread and a Seasonal Chutney  £5.75

Deep Fried Brie served with a Season Chutney and Salad  £5.95

King Prawns served with salad and  Sweet Chilli Dipping Sauce  £6.50

Creamy Garlic Mushrooms served with Salad and Baked Bread  £5.75

 

Main Menu

10oz West Country Sirloin Steak  £18.95 

Served with Mushrooms, Tomato, Homemade Onion Rings & Handcut Chips

Homemade Pie of the Day  £11.95

With Fresh Vegetables, Handcut Chips & Gravy

Homemade Lasagne  £10.95

Beef lasagne served with Salad & Garlic Bread

8oz Malt Scoop Burger  £11.50

Served with Bacon, Monterey Jack Cheese, Coleslaw, Onion Rings, Handcut Chips & Salad

Ham, Egg & Chips  £10.95

Served with Handcut Chips

Scampi & Chips  £9.95

Served with Tartare Sauce & Peas

Beer Battered Fish  £11.95

Served with Handcut Chips, Peas & Tartare Sauce 

Pasta Carbonara   £11.95

with Ham, served with garlic bread or salad  

 

Lighter Bites

Baguettes  £6.95

Choice of Fillings served on Granary or White, with Salad Garnish & Tortilla Chips

Omelette  £8.95

with the choice of two fillings and served with Handcut Chips and Salad.

Cheese, Ham, Mushroom, Chilli, Onion, Peppers.   Extra toppings 50p each

 

Pizzas – All £10.95

A selection of Toppings 

 

Side Orders

Handcut Chips  £3.00 Handcut Cheesey Chips  £3.50

Cheesey Garlic Bread  £3.50 Garlic Bread  £3.00

Side Salad or Vegetables £2.50 Homemade onion Rings  £2.50

Peppercorn, Diane or Port & Stilton Sauce £2.50 Coleslaw  £2.50   

 

Smaller Appetites

 Fish Goujons & Chips  £5.95

Cod Goujons battered to order served with Handcut Chips & Peas

Bolognaise Pasta  £5.95

Pasta cooked in a traditional Meat and Tomato Sauce, served with Garlic Bread

Sausage & Chips  £5.95

Two Sausage served with Handcut Chips & Peas or Beans

Lasagne & Garlic Bread  £5.95

Homemade Lasagne with fresh Pasta & Beef, served with Garlic Bread

Chicken Bites and Chips  £5.95

Served with Peas or Beans

 

Desserts  5.75

Please ask your server for today’s homemade desserts

 

Cheese Board  £8.95

With a a selection of cheeses served with crackers and chutney

 

Tea & Coffee

Espresso  £2.10

Double Espresso  £3.00

Latte £2.25

Cappuccino £2.25

Americano £2.10

Liqueur Coffee £4.70

Decaf Coffee add 20p

Hot Chocolate  £2.75

White Hot Chocolate £2.75

English Breakfast Tea  £1.80

Earl Grey Tea  £2.25

Fruit Tea  £2.25

Speciality Tea  £2.25